Monday, April 26, 2010

Lamb Ragu

lamb, tomato sauce, carrot, celery, onion, red wine, rosemary, fresh pasta

jasmine rice, walnuts, raisins

arugula, endive, toasted pine nuts, cherry tomatoes, lemon & evoo

Monday, April 19, 2010

Eggplant & Chicken Tikka Masala & Coconut Rice


roasted eggplant, marinated chicken, garlic, ginger, onions, cardamom, cumin, garam masala, corriander, tomato, cream, cilantro

basmati rice, coconut milk, salt, cinnamon, cardamom, clove, peas, spinach

satueed cherry tomatoes, arugula, mint, lime juice, honey

mango spring rolls- daikon, basil, mint, cilantro, carrot, cabbage, mango


Sunday, April 18, 2010

Mushrooms, Meatballs and Rainbows!


portobello mushroom, lemon juice, fresh thyme, spinach, talleggio cheese, balsamic, evoo, wheat toast

bison meatballs and homemade marinara sauce

rainbow chard, garlic, pinenuts, raisins



Thursday, April 15, 2010

Heirloom Tomato Salad & Wild Rice



heirloom tomatoes, cherry tomatoes, pear tomatoes, basil, cucumber, buffalo mozzarella, olive oil, basil oil, heavy cream

brown basmati rice, wild rice, walnuts, sun dried tomatoes, broccoli, turmeric

Wednesday, April 14, 2010

Turkey Meatloaf & Cobb Salad & Baked Beets & Quinoa & Baked Fries


arugula, torn croutons, avocado, oven roasted tomatoes, hard boiled eggs, balsamic vinaigrette

Thursday, April 8, 2010

Fiesta Bowl


rice, lentils, pepitas, blue corn chips, spinach, carrot, scallions, pico de gallo, avocado, vegan sour cream

Tuesday, April 6, 2010

Pineapple Cucumber Gazpacho, Thai Curry, Grill'd Pizza



pineapple, cucumber, jalapeno, scallion, lime juice, cilantro, macadamia nuts, avocado oil

thai curry- basil, cilantro, jalapeno, garlic, ginger, lemongrass, lime juice, tamari, sugar, coconut milk

served with spinach, carrots, scallions, broccoli, zucchini, green beans, sprouts, grill'd eggplant

pizza (for da kids!) basil-walnut pesto, home made marinara sauce, buffalo mozzarella, parmesan, asiago